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Continuing Education
Non-credit Class Descriptions

 

Cold Desserts for Hot Summer Days
by Chef Bill Jollymore

Here are some desserts that truly fit the saying "Life's too short! Eat dessert first!" Let Chef Bill Jollymore show you a wide variety of refreshing, light and easy to prepare desserts that are easy on the pocketbook and that will have your friends coming back for more. Enjoy Bills' entertaining teaching style and come hungry, as tasting is required!!

No minors, please.


1 Day Course

 

Chef Bill Jollymore has been the executive chef at the Red Lion Hotel since 1998. Jollymore has been in the food and beverage business for over thirty years.

 

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