Continuing Education
Non-credit Class Descriptions
Cold Desserts for Hot
Summer Days
by Chef Bill Jollymore
Here are
some desserts that truly fit the saying "Life's too short!
Eat dessert first!" Let Chef Bill Jollymore show you a wide
variety of refreshing, light and easy to prepare desserts
that are easy on the pocketbook and that will have your
friends coming back for more. Enjoy Bills' entertaining
teaching style and come hungry, as tasting is required!!
No minors, please.
1
Day Course
Chef Bill Jollymore has
been the executive chef at the Red Lion Hotel since 1998.
Jollymore has been in the food and beverage business for
over thirty years.
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