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LCSC spring sports luncheon is set for Feb. 21
The Lewis-Clark State College Spring Sports Lunch will be held Feb. 21 at noon at the Williams Conference Center on the LCSC campus.
The lunch, which costs $12 per person, will highlight the springs sports of men’s and women’s golf, men’s and women’s tennis, and baseball at LCSC. Golf coach Paul Thompson, tennis coach Kai Fong and baseball coach Ed Cheff will provide insight into their teams and seasons.
Reservations for the luncheon are preferred and can be made by calling the LCSC Athletic Department at 792-2692 to provide a head count for the caterer.
The Warrior Athletic Association is the host for the luncheon and the sponsors are Syringa Bank and Cable One.
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